Recipes with Salt
Chop onion and chop them in a saucepan. Brown the meat and add tomato sauce, garlic, rosemary, sugar, salt and pepper. Let it simmer for approx. 5 min and add 1 dl. Water and simmer approx. 5 min. Remember to taste.
Cut the potatoes into slices. Distribute
The whole is stirred together and salted with salt.
tips:
Breakfast is served on rye bread. Formerly served on a salad bar and a flute.
Mix all the ingredients of a father.
(Use a garlic press)
Put the dad in the refrigerator approx. 20 min
Form the dad to small fry plates and raise them at medium heat for 10-15 minutes.
tips:
They taste heavenly !!
Stir the yeast into lukewarm milk and stir with the other ingredients.
The dough is kneaded well and raised for a slight spot for 1 hour.
Reel the dough again and roll it to two sausages.
The sausages are pressed a little flat and the surface is scrat
Flour, sugar, baking soda and salt mix with fruit cocktail and juice and stir the egg whipped egg. Pour into a greased pan or pie
Chopped chopped almonds and cinnamon mix and sprinkle over the dough
Bake at 175 degrees for 45 minutes.
tips:
Can be severe
Start by setting the oven at 180 degrees. First make the dough. Beat the water and then stir the yeast. Then put the olive oil and salt into the end of the flour. (The flour should only stick slightly to the finger). Then the dough must rise for 10-15 minutes.
The milk is lunes until it is "little finger-hot". Then pour it into a bowl.
The yeast dissolves in the milk. Put the rest of the ingredients in. Save a little of the flour to the kneading.
The dough is allowed to rise for 1/2 hour.
The dough is kneaded and
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