Recipes with Salt

Egon`s Grahams bread

The milk is lunes. The yeast is crumbled with salt. Add sweetener and lukewarm milk. Add now Grahamsmel. Then the wheat flour a little at a time. The dough may be slightly glued. Let it raise a hot spot about 30 minutes. With a cloth over. The dough is n

Good airy buns you just can not resist

The milk lunes until it is a small finger, then the yeast is melted into the milk, the egg is poured into the salt and the sugar, and the cream and flour are added as required. Then pour the dough until it is not stuck in the table anymore and add to 30 mine.

Bean salad with sausages / bacon and peas

The lid is chopped and sliced ​​in olive oil on the pan with sausages or bacon until golden. Salt, pepper, basil and oregano are added to taste. Green beans and peas are boiled in water with a little salt added and then turned into the mixture on the pan af

Salad with pencils, rucola, parsley and pine nuts

Start chopping the parsley, pine nuts and peppers very well and pour into a bowl. Rucola is rinsed free of evtuelle soil residue and then poured into the bowl. Add 1-2 tablespoons of rapeseed oil, salt and pepper. The pasta: Bring a large pot of salted wate

Fishloaf with mashed potatoes

Chop onion / garlic and spoon in oil with spices for a few minutes. Add peeled tomatoes, orange juice, sugar, salt and pepper. Let the dish spin for about ½ hour. Cut the peppers into fine strips and 5 x 5 cm fish. Add the peppers and simmer for 5 minutes. Tas

Low fat ground salad salad

Mayonnaise Cremfraice mix well with landslide Spice at last tips: Try with tuna corn peas redpepper. Possibly ham strip onions. Possibly with thin slices of red sausage onions

Fastelavnboller X

Dissolve yeast in water. Add the other ingredients and knead the dough smoothly for about 3-4 minutes. Form the dough into a large thick square. Bank the 500 grams butter square and flat with your hands and put it in the middle of the dough. The 4 sides of

Leek Casserole

Potatoes cut into slices and boil approx. 10 min. Smoked medisers and slices cut into slices are added together with the bowl and cooked for a further 5 minutes. Season with salt and pepper