Recipes with Salt
Form the chopped meat to creclones and spice them with salt and pepper on both sides. Then turn them into flour, then eggs and finally grate.
First put them in about 5 minutes on each side so they take a good color, then turn them down for the color and ste
1: The peeled tomatoes, olive oil, garlic, salt and oregano are mixed together. Could possibly. blended.
2: The yeast dissolves with ½ dl. water.
3: The dissolved yeast is placed in the bowl with the other ingredients.
4: Then add flour until the cons
Mix all the ingredients together in a bowl (just bacon and the 3-4dl boullion) and mix well together. Form the father to something that looks like a loaf and put it in a refractory dish. Take the bacon and lay the strips over the phase to cover it.
Pour boull
Cook pasta. Sweat bacon. Put the bacon on the kitchen roll. Chop parsley. Bacon left on the forehead. Add spaghetti, cream and parsley. Boil for three minutes. Season with salt and pepper. Turn egg yolks in.
Server with grated parmesan.
Chop cod, bacon, onions, carrots and one red pepper - roughly chopped is the best. Stir it chopped with rasp and egg. Adjust wheat flour until the consistency fits. Season with salt, pepper chilli and the dried dill.
Stir on the forehead in a butter oil mix
Stir yeast, sugar, salt, oil and milk well together. Add sunflower seeds and carrot.
Spread the flour well with flour until it is nice elastic and fountain.
Let the dough raise in the bowl with a dish over a steady place for 1 hour.
Beat the dough and divid
It all mixes into a bowl and then kneaded together on the table. When the dough has worked well through it, divide it into 4 pieces, shaped into buns and put to the boil.
Here they have to rest for a minimum of three hours, but you can make the dough the da
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