Recipes with Salt
the tomatoes cut in half and mix with oil, herbs and salt. placed on a bradpande with baking paper, with the flat side facing you. Bake for about 2 hours at 125-150 degrees. must not be as dry as Sun-dried tomatoes because it is half dried tomatoes. soft and j
Chickpeas soaked 24 hours in plenty of water.
Udblødnings the water is poured from the chickpeas and rinse under running water and boil until tender, approximately 1 hour in new plenty of water. EVS. with a little salt or a bouillon cube. After finishing th
Cook the pasta attended to salt during cooking. Then you put all the ingredients on and touches slightly. so is the finished!!!
Tips:
Mængten of pesto and oil can even be determined so that it will be just to your liking.
Pork chest or Battle as it is called in the jargon must be used for drop-down rose. It is the same piece of the pig which is also used for sausage. It is certainly necessary to get the butcher to cut the piece out. Get also cut the rind of right away, then you
slice the onion and chile slices, garlic in small cubes, Saute them in a little oil in a pan. Add the minced beef and Brown it thoroughly. got a ½-1 tsp. full currypulver in and then add the chopped tomato from canned and tomato paste.
cut the rest of the veg
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