Recipes with Salt

Pancakes 07

mix all the ingredients. whip it thoroughly together and set the dough into the fridge for approx. 5 minutes. PS. there to margarine in the Pan

Missi-Cake

1. First, take a large bowl and put then in and sprinkles you mellen salten/sukkeren in 2. 3. and then put the rest in the lasd raise in 24 hours and then bake it for buns 4. 5. 6.

Tenderloin steaks with onions to julebuffeten

Plaster fillets must free of sinew and membranes, or get the butcher to the. 1-2 cm cut them into thick slices. Push them a little flatter with hand root and season them with salt and pepper. Rose first sliced onion Golden and soft on the forehead-soft onio

Spinach-Pea Salad

Wash the spinach well and climbing the dry. The peas came by. Whip the cream, lemon juice, along with salt, sugar and pepper. Pour dressing over salad just before serving and toss it well.

Seasoned sausages 02

Mix it all together Portion dough into 10 pieces that rolled long and rolled about sausages.- Raises 10 min. on the plate. Brushed with egg Bake at 210 degrees for 15 min

Good Buns (15-20pcs.)

knead it all together and roll them out into small round balls Bake in the oven at 225grader for about 15 min.

Haitian Creole rice dish

Sauté the cut onion and garlic in a saucepan. Add the beef and forcemeat and let it Brown. Then add the HP. tomatoes, salt, pepper and paprika. Let simmer a few minutes or to the meat is browned. Peppers and tomatoes sliced. Butter a baking dish. Lay layered

Skins fried chermoula, served on two kinds of celery, poached leek and thyme foam

Leek is cleaned and cut into slices of about 5 mm and is made to the page. Celeriac is cleaned and cut into slices of about 6 mm, after which they set out with a shape and bake in oil. Thyme foam: 2 ½ dl cream whipped into foam and the last 2 ½ dl boiled wi