Recipes with Salt

Mousakka

Onion and garlic chopped. Onions and minced beef are switched in oil. The aubergines are cut into slices and fry in oil. Add meat and eggplant layers to a refractory dish. Tomato puree, water, salt and pepper are mixed and poured over. The dish is

Chawanmushi (茶蒸 蒸 し)

Take the big egg and knock it out a bowl, whip it, but not so there are too many bubbles. Take a little of the water into a small bowl, and Dashi came in the small bowl, along with the water. Heat it in the microwave until the dashi is dissolved. Pour it ba

Grilled beef tenderloin steak with asparagus and potato salad

Small potatoes are boiled whole, otherwise they can be cut for 3 cm. pieces. Put potatoes and so much water that they are covered, in a pan over high heat, and bring them to a boil. Turn down the flare, lay on and simmer for 15 minutes or until they are alm

Starter

Taste salty with salt and sugar. Cut the china cabbage fine. Cut the leaves in slices and apples in the tern and chop the walnuts. It all turns gently around the dressing tips: Energy information per Portion of energy 368 kcal / 1539 fat fat 20 g / 49e%

Beef pot

procedure The meat must be poured into the wine, onion + oil + thyme until ready (almost transparent) pour the red wine and add the meat to the pan add nielleker + cinnamon + bay leaves leaves the whole boil together until it is brought to creamy flavor with

Award Cookies

Heat the oven to 175 degrees C. alm. oven. Whip butter and sugar airy and add the two kinds of chocolate and nuts. Put the balls of the dough the size of a walnut on baking sheets with baking paper and press them a little flat with two wet fingers. Bag

Lamb casserole with okra

Onion and garlic chopped, cut the meat into small terns, cut the potatoes into a slightly coarser tern. The oil is heated in a saucepan. Onions, garlic, meat and potatoes are added and sautéed for approx. 5 minutes. The stalk and tip are cut by the ocrins t

Maui's Tomatsovs with Oks & amp; Bacon

Tomato sauce: Onions and Garlic Blended and Seasoned in Olive Oil. Add thyme, Oregano, Basil, Salt and Pepper. Blend fried tomatoes, sun dried tomatoes, red pepper, parsley, lemons and pepperoni and add them and sugar. Let the sauce stand and bubble