Recipes with Red wine

Solbærkirr

Mix black currant with sugar, red wine and schnapps. Let it be 2-3 24/7. Stir in berries, so often they are crushed and the sugar is dissolved. Pour the mixture through a jelly material and let it drip. Stir and pour the juice in a preservative in cleaned bott

Red wine cooked PEAR

The red wine to the boil in a pan, add lemon juice, sugar and cinnamon. The pears peeled off and put the whole in the boiling red wine. Some gruel is until tender, then cool in the bed sheet and be served in serving glasses with ice cold sour cream.

Dwights Bananas in red wine

Bananas peeled, sliced lengthwise and placed gently in a baking dish. The wine poured over, sprinkled with sugar and cinnamon, and a whole cinnamon is added between the pieces. Set the dish in the oven at 200 degrees C for about 20 min. Let bananas cool off be

Oksebov with marrow panade, herbs, honey/thyme-potato and red wine sauce

Brown first beef shoulder in a large frying pan in butter and oil. Boxes the fat and season the roast with salt and pepper. Com so red wine, water and spices in the pot and let the bow småstege, covered, for about 2 ½ hour until it is tender (Note væden may on

Oksehale Soup (Roaster)

Share ox tails into smaller pieces and add to soup along with Laurel leaf, visken, water and salt in the gennemfugtede roaster. Subcutaneous fat onion with cloves and peppercorns and put it into the pan. Cook the soup at 220 degrees in 2-2 ½ hour to the tails

Zigeunersuppe (Roaster)

Cut packed into small cubes and sauté them in the pan together with the coarsely chopped onions. When onions are clear, poured it all over in the gennemfugtede roaster. Remove cores and frøstol from peberen and cut it into fine strips. Peel the tomatoes, cut t

Leeks in red wine (Roaster)

Cut the green of leeks and wash them thoroughly. Put them in the gennemfugtede roaster and sprinkle with salt and pepper. Pour the red wine and broth by. Leeks are tender at ca. 35 minutes at 220 degrees. Cooking water can be smoothed over, but given that mash

Fish roulade (Roaster)

Share fish fillets once lengthwise. Dripping lemon juice on and let them soak a little. Grate the carrot and Apple just fine and average Leek thinly. Saute it in the fat and stir together with cream. Sprinkle some salt, pepper and paprika on the fish pieces an