Recipes with Eggs

Brown English Sister Cake

Mix the margarine well with the 200 g sugar. The eggs are whipped together and added. The flour is mixed and replaced alternately with the milk. Rosines are added if necessary. Bake approx. 1 1/4 hour at 185 degrees.

Apricot cake with hazelnuts

Grind 150 g chopped hazelnut kernels fine in a blender. Chop the butter into smaller pieces and stir it with sugar until it is light and foamy. Whip the eggs together in a bowl. Sprinkle it in the sugar stock a bit at a time until the mass is even. Should it b

Poppy Seed Cake

Whip egg and sugar frothy. Then add the rest of the ingredients except the cream fraiche, which is stirred to the left. The dough is poured into a greased sandcake and baked at 180 ° C for approx. 50 min. When the birch cake is cold, divide it into two or thre

3 minute sand cake

Sugar and butter are whipped together, egg whipped in one at a time, eventually turning flour, baking soda and possibly. Vanilla sugar i. Pour into a greased sandcake form approx. 1½ l. Bake at 180 degrees C. alm. Oven for about 1 hour and 15 minutes on

Banana cake with pecans

Whip oil, honey and eggs together in a large bowl for a real airy mass. Mix flour, baking soda and bicarbonate well. The mash bananas completely for example. With a fork. First fling the flour and then carefully banana mash, yoghurt and pecans in the egg yolk.

Nøddefranskbrød

The milk is lunched, and the yeast dissolves, which must not be heated. Add the other ingredients and knead the dough until it is uniform. Raises for approx. 15 min a hot spot - covered. The dough is divided into three pieces that are shaped for French brea

Crown cake

Stir fat and sugar airy. Sprinkle the eggs, pour the egg yolks and stir well. Save egg whites. Squeeze or mash the potatoes fine and grind the almonds. Mix potatoes, almonds and fried lemon peel in the dough. Whip the egg whites into hard foam and gently turn

Apple bowls with sesame

Melt the fat. Crumble the yeast into a bowl and pour hand warm water. Stir out the yeast and add thickened milk, melted fat, sugar, cinnamon, cardamom, egg and grahamsmel. Add most of the wheat flour and work the dough evenly, about 5 minutes. Let it rise for