Recipes with Eggs

The pastries of the bowl

Melt the butter and add the milk. Stir the yeast into a little of the liquid and mix it with flour, salt and sugar in the rest of the milk. Add the comma. Set the dough for raising for half an hour. Roll the dough into thin sausages formed into pastries. Let t

Carrot muffins

The carrots are peeled and rubbed roughly. The yeast is poured into the lukewarm water and it is all mixed and kneaded well. Raises loose and covered with a dishcloth approx. 1 hour. Shaped into 24 buns, spread over 2 plates. Repeats 20 minutes. The b

Old-fashioned flatbread

Stir the yeast into lukewarm buttermilk and add the other ingredients. Stir well together and allow 30 minutes to rise. Divide the dough into 3 pieces. Roll long sausages that merged together. Place the bread on the baking paper and allow it to rise for 30 min

Old-fashioned rolls

Warm the milk, take the saucepan and melt the butter in the milk. Add sugar and salt and let it cool until it is hot. The yeast is crumbled in a dish and the milk mixture poured in. Pipe for the yeast is dissolved. Eat the flour in a little while. Bring

Foccaiabrød

Stir the yeast in the warm water with the salt. Add the wheat flour to a smaller cup, so you can always control the consistency. The dough must drop the bowl, but still be on the border with the sticky. Let the dough rise at room temperature under a cloth for

Fætterlavnsboller

Lun the milk in a pan until it is finger warm. Pour the milk into a large bowl and dissolve the yeast. Add sugar, salt, egg and margarine and stir with a wooden bowl. Add the flour gradually and knead the dough well until it is soft. Form the dough for 24 buns

Braided sesame bread I

Crumble the yeast into a dough dish. Warm milk or water to the fingers and dissolve the yeast in a little of the liquid. Stir the flour for a little while and work the dough until it drops the dish. Let the dough rise for 30 minutes. Work the dough smoothly on

Grandmother's almond mussels

Rinse and dirt almonds. Paint well and half the half and chop the rest a little roughly. Stir fat and sugar airy and mix eggs and almonds. Add flour and work the dough together. Let the dough rest in a cold place. Grease small wavy shapes with a little fat. Ma