Recipes with Eggs

Berliner Pfann-kuchen

Remember, everything you need for the gærdeje, must have room temperature before they begin, then the dough easier to work with, and the results better. Lunes, milk is poured into a dish, dissolve the yeast and therein. Remember, the yeast must not be heate

Meatballs with Sun-dried tomato

You mix ground pork and veal and mixes with 1æg. Then put a little grated onion in conjunction with 3 Sun-dried tomatoes cut into small cubes. Then forms one forcemeat for the Dor also holders to it in the margarine in 3 min on each say to it has got a nice co

Slankemayonaise

Use the blender or hand blender and run the eggs, salt, pepper and mustard powder a few seconds and then add the oil, while the Blender is running with lowest speed. Add lemon juice gradually until mixture thickens. Serve immediately or store in the refrigerat

Cones III

Sugar and eggs are stirred together, after which the other ingredients are added, and the whole thing stirred into a uniform mass. Bake in 2 well lubricated and slightly mealy plates as follows: On each plate is placed 8 equal portions of dough, which irone

Crispy chicken filéer

Cornflakesne is crushed and placed in a bowl. The eggs hatch and posted in another bowl. Style the bowls close to each other. First facing two filéerne in egg and then in cornflakes. The FRY on the forehead until filéerne is gennemstægt. Good pleasure. Tips

HC Andersen cake

The yeast stirred into cold milk, flour and the other ingredients kneaded in a uniform dough, which raises to double in size in a warm place, covered. 1/3 part of the dough is formed into a ball, and the rest is split into 4 equal pieces, each of which is f

Pineapple Cake IIII

Fill: the fat is melted and poured into a springform with flat bottom, approx. 24 cm., powder sugar sprinkled on, and on top of the 7 slices of pineapple. The fat and sugar is stirred together. The fat should be softened to a consistency like mayonnaise, an

Grandma's Chocolate Sheet Cake

All ingedienserne are mixed in a bowl. That is stirred into the mix with a hand mixer, then so dough will be breezy. The dough then filled in a cake form, and bake at 175 degrees for 25-30 minutes. Tips: The cake tastes super good with a thin layer of icin