Recipes with Eggs

Oatmeal muffins 03

The yeast is touched out in lukewarm water. Add salt, sugar, margarine and oatmeal. Touched. Then add the wheat flour for the dough is good solid, can't be too fast. The dough raises in 30 min. dough balls are formed and put on a baking tray with baking paper

Prune cake 02

Fat and sugar is stirred together. The fat should be softened to a consistency like mayonnaise, and then add the eggs one at a time, and sherry or milk is added. Finally mix the flour in which bagepulveret is charged in, and it all touched to a uniform lot, pl

Shooting Stars V

Steam the one plaice fillets in lightly salted water 2-3 minutes, until it is firm and has changed color. Panér the second fillet in egg and bread crumbs and FRY in browned margarine in the pan. Season with salt and pepper. Serve the steamed and fried fish fil

Pineapple-banana cream pie

Set the oven at 180 degrees. Mix all the ingredients for the dough quickly together. Divide the batter into the pie plate and press it up along the sides. Com flour on your fingers, then sticking it less. Cut the unneeded dough from edge. Grate almond pulp

Chocolate cake with smørcréme, (Bradepande cake)

Margarine and sugar stirred softly. Stir in the eggs one at a time. If the dough separates, stir in cocoa now. Cocoa, flour, baking powder and vanilla sugar is stirred in, alternating with milk and boiling water. The dough in a greased baking pan (appr

Cinnamon snails with glaze

Udrør the yeast in the warm milk. Come on sugar, salt, and together the beaten egg in the butter in the flour. Findel. It came in the dough and knead it together. Set it to uplift a warm place in a little over a half an hour. Filling: roll out dough into a la

Chocolate cake 14

Mix all ingrdienserne in a bowl, and put wax paper in the bottom of a brædepande, and pour the batter in. Cake bake on the lower Groove in the oven for about 30 minutes at 180 degrees. Tips: Low a little icing and place over so it tastes even better. Mu

Fork-cakes

Mix all the ingredients in a bowl. The dough rolled into small balls and press with a fork. Tips: The cakes bake for approx. 6 minutes at 220 degrees.