Recipes with Eggs

Omelette with parmasan and pancetta

Beat eggs and water together. Chop the herbs and grate the cheese. Turn both parts in egg mixture, and season with pepper. Let it stand for 10 minutes. Grate pancettaen on a hot pan. Let the just "crumble" in thin strips. Place them on paper towels, when

Mazarin cake 03

Wheat flour and the other ingredients kneaded together into a uniform dough. The fat must not be softened but have its normal texture. Lens dough rolled or folded out and place in a greased pie form approximately 22 cm. in diameter, and the filling is distr

Feta meatballs

Thus cut into small pieces, and add to a large bowl. Mash them if necessary. with a fork. Slice the onion and bell pepper into fine small cubes and add to the flour, egg and spice. come in and stir it to a consistent father with milk. Let the whole thing rest

The right Brown stinging from the bakery

Cake cream powder mix with milk and stands in about 5 mins so it will be fixed. Remomce: melt margarine with brown sugar (either in saucepan or microwave oven) then add syrup Let cool slightly while you make the dough. Dissolve the yeast in the lukewar

Joice delicious ablekage

Whip eggs and sugar well. Stir in flour, oatmeal and Apples mixed in bagpulver in. Crunch: melt margarine. Boil cream and hasselnøddkerner a little. Mix margarine, cream and nuts together. Divide the batter into the springform and advantage crunching upstai

Pepper Nuts (Amo)

Sifting and the other ingredients kneaded together into a uniform dough. The fat must not be softened but have its normal texture. The dough is divided into 16 equal parts, which rolled out in sausages at ca. 35 cm's length. Each dejpølse be divided into 20

Horn, Gifler (ca. 6 PCs.)

1. yeast touched off with lukewarm milk 2. salt and sugar in, possibly. together the beaten egg and soft margarine 3. Add flour, little by little, to drop the dough Bowl. 4. forhævning, covered, in a warm place. 5. is moulded to the horn or gifler. 6. aft

Cocoa cake 02

Sugar and eggs, beat well. Flour, vanilla, cocoa and baking powder mix and pour a little at a time, alternating with the milk in the dough. Finally, stir the melted, cooled margarine i. bake in baking pan 28x41 cm by 190 g, in approximately 20-25 minutes. All