Recipes with Eggs

Port Wine Cake I

The nuts are soaked in port wine for 30 minutes. Stir butter and sugar softly and add the eggs one at a time. Mix flour and baking soda and turn it into the dough. Also, turn nuts and chopped chocolate into the dough. Bake it in a well baked form for approx. 3

Peach Pie

Bottom: Crumble the butter in the flour. Add sugar and vanilla. Gather the dough with egg and water. Roll out the dough and spread it in a greased pie. Behind the bottom at 175 degrees for 20 minutes. Filling: Cut peaches in both. Bring them to a saucepan,

Mango Pie

Tear the marcipan and mix it with the eggs to a steady amount. Dress a round shape, about 23 cm in diameter with baking paper. Put the almond in the mold and bag it at 175 degrees on the bottom shelf for about 35 minutes until it is baked and golden. Remove th

Adventurous Lime Pie

Heat the oven to 200 degrees. Crush the biscuits and mix them with melted fat and quench to a crumbled dough. Pour it out into a pie and let it stiffen cool, approx. 10 min. Bake it in the oven for approx. 10 min. And take it out. Screw down to 175 degre

Cherry pie I

Mix flour with sugar, butter, egg and lemon juice. Spread the dough until it is smooth and smooth, add the milk so that the dough does not get too firm. Roll out 2/3 of the dough and put it in a greased pie. Place the bottom for 10 minutes. The rest of the dou

Coconut cream pie

Bring flour and grease into a kitchen machine, add egg yolk and water and drive it all to a smooth dough. Do not run anymore than necessary. Take the pie and put it in a pieform, approx. 23 cm in diameter. Squeeze the dough with meltered fingertips. Form the e

Coffee Pie

Melt the fat and let it cool. Bring eggs, flour and salt into a bowl and stir around. Put the bowl in a hot water bath and whip the dough until it is airy and start to get thick. The dough must only simmer, it must not boil. Remove the bowl from the heat and w

Raspberry Pie

Put the biscuits in a bag and roll them to crumbs with a cake roll. Mix melted butter, vanilla and 1 tablespoon of sugar in and squeeze the dough into a pie. Set cold for one hour. Whip egg yolk, egg and the rest of the sugar airy and add the whipped cream. Wi