Recipes with Eggs

Potato cake with apricot

Eggs and sugar are whipped together well. The mashed potatoes and chocolate are stirred until the pulp is smooth and smooth. The egg whites are whipped stiff and turned into the potato mass, and it is all spread in a large greased spring form or pie dish.

Potato omelettes

Potatoes and carrots are peeled and rubbed roughly. Pepper and mushrooms are cleaned and cut into thin slices. The oil is heated on a pan and the ripened carrots are roasted for 1 minute. The cracked potatoes are added and further cooked together with carro

Mashed potatoes II

The oven is preheated to 200 degrees. The potatoes are washed in cold water. The still damp potatoes are wrapped in foil and baked in the oven, approx. 30-40 min. While the potatoes are still hot, the peel is carefully removed and they are poured into a bowl.

Gooseberry Pie

Rinse and nip the strawberries. Boil a bowl of water and sugar and add ginger and berries. Cook for approx. 6 minutes. Take the berries with a casing and put them in a pie shape. Cook the layer until it has a syrupy consistency. Pour it over the supports.

Cracked groundbreaker

Chop flour and butter, add the egg and knead it quickly to a dough. Use if necessary. food processor. Leave the dough to rest in the refrigerator for approx. 30 min. Whip cream, egg, maizena and sugar together in a saucepan. Let it boil while stirring to a thi

Pear Pie

Crush the butter in the flour, add sugar and vanilla sugar. Gather the dough with egg and water. Roll out half of the dough and spread it in a greased pie. Dodge the bulbs, remove the core and divide them in half. Distribute the eight half bulbs on the b

Rhubarb hero II

Chop flour, oatmeal and butter to a grit lot. Mix with icing sugar. Whip egg and water uniformly and knead together. Put the dough cold for at least 1 hour. Press or roll it out in a shape 24 - 25 cm. Cut the rhubarb into small pieces. Make water and sugar. Co

Pumpkin Pie

Mix flour and sugar in a bowl. Crumble the fat and add eggs as well. Some water. Work the dough together into a solid mass. Leave it coded for a moment. Roll out the dough and cover a pie dish about 24 cm. In diameter with it. Then cook the pie at 180 degre