Harvest herring in spicy pickle

Ingredients for Harvest herring in spicy pickle

Instructions for Harvest herring in spicy pickle

To prepare the Harvest herring in spicy pickle recipe, please follow these instructions:

Herring is cleaned and filleted let the skin get on. They must then sprinkled with a little salt and pull in ca. 15 min. after which they are dried. Fill ½ TSP. Yellow mustard and a ½ crushed bay leaf in each herring. Lagen boils in my 8-10 and cfire addressed. place herrings in a baking dish and pour the hot syrup over. Covered with foil and put in the oven at 110 g in 10-15 min. to the herrings are white and firm. Allow to cool before serving and garnish with onion rings and fresh dill.