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Recipes with Tomato puree

Mains Margarine for frying Pineapple into pieces Curry ...

start with the gravy. slice the onion and bacon in cubes and sauté them few minutes in browned margarine in a saucepan. Sprinkle curry powder on let it simmer a little before the flour is mixed in together with grated Apple and tomato puree. stir bouillon and


Mains Paprika Pepper Salt ...

Fadkorte svitset of Latvians in margarine. and spiced with salt and pepper added in a heat-proof platter. Sauté the coarsely chopped onions, bacon, corn and mushrooms and pour over short Latvians. Mix the cream with tomato paste and paprika and pour it over an


Soups Cream Carrots Oil ...

Brown meat and onion in a little oil, must not Humpty Add paprika root vegetables chili sauce and tomato paste, let it simmer for 10 minutes. Add oksebullion, let it boil up and foam that. Let it småsimre again to the root vegetables are tender, about 20 minut


Mains Pepper Salt Sage aftertaste ...

The meat is mixed with other ingredients and formed into patties 1 slice bacon and 1 slice of cheese placed on each steak and place in ildfastfad, the gravy is made separet and poured over steaks in dish for it almost covers, in the oven (hot air) 200 degrees


Mains Cayenne pepper Lemon juice Oil for frying-and something for the pasta ...

pasta set to boil. The onion cut into half-slices, mushrooms, sliced (half if they are large), carrots cut into sticks. The onion in the oil for shiny stejes, then add the mushrooms to the suitably fried. Add the carrots and fry a little, and then pour the cho


Soups Grated cheese Pepper (like white pepper) Basil ...

1. cut the peeled onion into thin slices. 2. clean the pores very thoroughly and cut them into thin slices also. 3. Sauté both in the oil until it is browned. 4. Add broth and spices and let cook up 5. Crack the spaghetti into suitable pieces and got it in the


Mains Pepper Salt Tomato puree ...

Cabbages, potatoes, onions, peeled and chopped. Carrots peeled and cut into slices. It all be layered together with forcemeat, in a large pot. Add the broth, tomato paste, water, salt and pepper. Stand an hour for low heat, stir well. Tips: Serve with: A k


Lunch Cooked ham Grated cheese Small tomatoes ...

Turn on the oven at 225 degrees. cut the edges of the bread, butter them with tomato puree. Rinse the tomatoes and cut them into slices. Cut the ham into thin strips, or notch the well. (or beef, cocktail sausages) came the sliced tomatoes on loaves and favor