Recipes with Tomato puree
Finely chopped onion and thinly sliced meat Brown and let boil about 5 minutes, add the kyrderrierne and garlic, simmer about 10 minutes.
whip æggne the same, add the shrimp when they are hot stir æggemasen in (strong)!
the cooked rice (warm) distributed on
Put the water on to boil and the pasta.
Brown chicken in oil in a pan, add the bacon and onion. tilderefter tomato purré and stir well. Add the mushrooms, then slowly add the cream and cocktail sausages then paprika and let boil up; season with Salt and pep
Cook the pasta or spaghetti according to instructions on package.
Chop the onion and cut the sausages in the meantime into slices.
Brown onion and sausages together 5 min in a medium saucepan and add the mushrooms and fry with. Add salt, pepper and paprika a
Came the cooked and still warm spaghetti in a greased, ovenproof dish. Saute the bacon in a pan and gently fry the Golden dice onions, carrots and celery in it. The meat came in and let it spin to it has changed color. Pour the tomato puree and broth in. Let t
set the oven at 225 degrees, scrape the potatoes, skæe them in slices and put them in a greased casserole dish, pour broth over. put the potatoes in the oven for about 30 mins. chip løgrt and Brown it in a slip easy Pan along with the minced meat. Add the chop
Saute the pork to it starts to Brown. Then add the water to the meat is covered. Let it boil for half an hour. Drain and save it and the style of the meat to one side.
Saute the bacon and add the paprika and onions so the bulbs exactly is soft when the bacon
Melt butter with honey and other ingredients gently came in at medium heat. Be careful it does not burn on!
Tips:
Fit nicely either as a marinade for poultry or red meat. The scratch in the throat, but add the evt. a little extra cream-so smoking it not ou
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328