Recipes with Nutmeg
The dough is kneaded together and divided into two equal parts as printed surface by hand. Made on ice for 1 hour with the film between the layers.
Meanwhile, peeled apples and is split into two halves and udkernes. They cut into slices at 2-3 mm and revers
Start with the pill the prawns and cut the gut out. It sits just beneath the skin down far back on the shrimp. Share the prawns in the 2-3 pieces and style them to the page. FRY shells in fat until they have changed color, came 1 ½ dl water on and let it cook
Mix a bit of pestoen with the finely chopped chilli and olive.
Lyft skin from the chicken pieces and butter pesto mixture onto meat.
Put the skin back into place.
Seasoned with salt and pepper and FRY in the oven at 200 ° for kødsaften is ready.
Porresaute
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328