Recipes with Lemon

Kalvebov with steamed beets and cream sauce

Heat oven up to 175 degrees c. Brown veal shoulder on a frying pan in butter and oil. Boxes the fat and season with salt and pepper. Put calf's shoulder in a heat-proof platter. Add the white wine and water. Close the dish with URf.eks. silver foil and set it

Guagamole II

Mash avocados, add the chopped onions and garlic at will, you have to try it a little forward with coriander, since not everyone likes the taste, a little twit ketchup, well with lemon, little slat and well with pepper. Let it stand and pull in the refrigerato

American fruit salad

The juice of the lemon and orange heats. Eggs and sugar, beat well (egg snaps etc). The juice is added and the whole whipped over a low heat for the cream is smooth. The cream is cooled and turned into whipped cream. Fruit: apples, pears, banana cut into small

Sea bass with shrimp and Dill potatoes

Thaw the shrimp up in kølekabet (if they are frozen) Clean and rinse barsfileterne. Baste the fillets with lemon juice and sprinkle with salt. Clean the mushrooms and cut them into slices. Brown fish filters in butter, and add the white wine and half of the pr

Cozo Milkshake

good flormeliset in a bowl together with vaniliesukkeret and tilsætttes the milk Peel the Apple and grate it on a rivehjern and the small strips that come out put you in along with 2-3 drops of lemon

Salmon Tower

-Let the prawns drip WELL and then the chopped coarsely. -Red onion (chopped)-dill-horseradish and lemon juice mixed with cr. cream and yogurt (El. mayonaise and cr. cream) and season with salt and pepper. -Turn the shrimp in the mixture. -Stans round circles

Italian raisin cake

Pour hot water over the raisins in order to soften them up a bit. chop the butter in a bowl together with the sugar and vanilla sugar. Pipe it bright and airy, add the eggs one at a time. Grate the peel of the lemon and squeeze the juice into the dough, came t

Salmon in spiced spinach with cheese sauce

Gently fry the crushed garlic in a little oil and place the spinach in the pan. When it has fallen together put the chopped basil leaves in along with the chili at will and it all touched well around. The pot is taken by the heat and excess fluid poured from.