Snacks recipes
The potatoes are cut paper thin with a sharp knife or perhaps on the raw iron. The oil is heated in a large pot and the dishes are sliced at a time. Let them drip onto greasy paper and keep the first heat in the oven while the last ones are cooked.
Served
Peel 10 apples remove the porch. And cut them into slices.
Put baking paper on a frying pan and put them on the frying pan.
When cooking with potatoes, wash the potatoes thoroughly and peel them on your kitchen table.
Dip them with a cleaned towel.
Pour them into fryers and hold them down in the oil for 3-5 minutes.
Pick them up when they become golden.
tips:
You can seaso
Rinse the grass kernels and remove the meat squeeze garlic in a cup together with oil and lemon stir it together. Put the pumpkins in a dish and pour the ingredients together, sprinkle salt as needed. Bake them on hot air at 100 degrees until they are golden.
Take an ovenproof dish, pour the cream cheese into the bottom, then pour the salsa over and mix it together, finally cover the mixture with grated cheese and put it in a preheated oven until the cracked cheese is melted.
tips:
This is the most deliciou
The potatoes are peeled and cut into paper-thin slices on, for example. A mandolin.
Place the slices on a cutting board and put parsley on top of a potato slice and another slice is placed on top. Plenty of oil is heated on a pan and the crisps rose crisp and
First peeled the potatoes and cut into fine slices.
As posted on the forehead with the fat first.
When they are fried and not through crude more taken by the Pan and the fat garlic peeled and cut in the middle and rubbed on the fried potato slices. Repeat wi
The Philidelfia, Creme fraichen and the Miracle Wing blades together.
Peppers, olives, cherry tomatoes and avocado are cut very nicely.
Ingredients are added to each other on layers.
1st layer - The compilation of Phillidelfia, miracle vip, creme frai
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