Recipes with Wheat flour
The cake: The 2 bananas moses in a bowl. The 100 g. butter melted and cooled. Flour, vanilla sugar, bicarbonate of soda, baking powder and cocoa mix in a bowl for it. It's a good idea to aim for cocoa, so it doesn't lump. Sugar and eggs whipped into the skimme
Butcher saver shank in pieces of 4 cm. cut some notches in kødhinden, so you avoid that kødskiven crumbs together during frying. Pieces of meat into the flour with added spices. Brown in margarine or oil. Addressed the herbs or chop and sauté rives in the fat.
Use electric beater and whisk powdered sugar, oil, milk, cocoa and vanilla sugar together. From this mix you up in a coffee cup to pour the 3/4 filled-made page/to be used as a glaze. Whisk the remaining egg in the mix now and Sift flour with baking soda in it
margarine and sugar is stirred, increase added and whisked to an airy mass. Flour and baking powder mix and to be finally stirred the soda in. Bake 30-35 minutes at 180 gr in a large roasting pan. (the recipe can be halved for the small plates in all newer fur
stir in flour and beer to a jævning and bring to the boil during the omrørning, got milk in gradually and cook it thoroughly, season to taste with sugar.
toasted rye bread cubes: rye bread cut into small cubes mixed with sugar and Brown in a little margarin
Beat the egg yolks with sugar and salt, and whip kærnemæklen therein. Got flour and bicarbonate of soda in and stir the dough with håndmixerens dough hooks. Beat the whites until stiff and turn them gently into the dough.
Melt the margarine, butter is heate
Mix the flour and salt. Share the fat into smaller pieces and rub into the flour with a fork or your fingers until you have a grainy mass. Add water and knead the dough for 5 minutes until it is supple and smooth. Roll it into a sausage, cut it into 12 pieces,
Stenfri prunes cooked and smoothed slightly with a jævning of potato flour and water. Macaroons are added at the bottom of a bowl and stænkes with cognac. Sveskerne distributed on makronerne, and cake cream poured over. Then garnish with half of the cream skim
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