Recipes with Wheat flour

Cinnamon hearts

Stir in softened butter and sugar together. Add the eggs. Mix cardamom and deer yew salt with flour. Stir it all together. Let the dough rest in the fridge for ½ hour. Roll it thinly on a floured board. Plug, approximately 30 hearts out with a form. Brus

Finnish bread

Make sure the butter is not too hard, so can the dough easier. Findel butter in the flour and mix the sugar in the dough and set it cool. assemble 15 min. Roll it into rods, 2 ½ cm in diameter. Push them a little flat and brush with the beaten egg. Cut t

Chocolate dream cake

Melt the margarine in a large saucepan and leave to cool a little. Add sugar and stir the whole eggs in. (Obs: do not beat eggs and sugar together first!) Stir in milk and then and then flour, baking soda and cocoa. Pour into a large roasting pan about 33x3

Coconut doughnut

Chop the butter into the flour and findel it with your fingers. Add the remaining ingredients and knead the dough together. Style it cool about 1 hour Run the dough through kødhakkemaskinen with cake plate or roll it out in little thin sausages. Cut the dej

Christmas-Limpa

Mix the mashed potatoes and milk in a bowl. Crumble the yeast in and add salt, syrup and pomeranskal. (If you would like to have the bread also added spicy anise and fennel to taste). Add the rugmelet and knead wheat flour in little by little until the dough i

Plumpudding

Kidney headline cut to pieces. The outer membranes removed. Headline chopped through kødmaskinen. Then be painted dry French broke through. Bread or bread crumbs over pour with boiling milk. Whole eggs and sugar are beaten together. Count and add bread. The v

English plum cake

They touch butter and sugar foamy, blend in this appendix and to last flour with baking powder and nuts. Eventually stir coffee cream – or the milk in, and everything is mixed well. A form, which contains just under 1 ½ litres, well-lubricated with softened bu

English Christmas cake

Term the flour with the baking powder and grated nutmeg Brown. Grate the lemon rind. Stir in brown sugar and butter soft and fluffy, add the lemon rind and syrup. Whip the eggs in, one at a time, alternating with the flour. Share the whole almonds in two, n