Recipes with Water

Real chocolate cake

Butter, chocolate and water come in a saucepan and heat slowly until all the chocolate is melted. Meanwhile, the rest of the ingredients are mixed together and the chocolate mix is ​​added with stirring Can be poured either in spring form 24 cm, a small pa

Rye bread with sourdough IIII

Day 1. All ingredients from Day 1 are combined into a regular mass and set to cover the following day. Day 2. Mix the ingredients from day 2 with the mass and then take a large cup to the saucepan. The dough is put in 2 large molds and set for 2½ hours. Pr

Apple without sugar

Peel the apples and cut them into the tern. Boil the apples together with water and vanilla pole until the apples are cooked completely / almost completely. Come if More water in the process. Take the vanilla pole and whip the mash through a whipping. Taste

Champagne Soup

NOTE: START DAY IN THE FORWARD! (Or maybe early in the morning if the soup is to be served in the evening) Peas, onion, broth and water are boiled for 40 minutes and kept cold overnight. Mix well and boil, add cream and season with salt and pepper. Serv

Garlic marinated in oil

Take all the fat out of the garlic. Let the skulls stay on. Bring water, vinegar and salt to boil. Cook the garlic cloves here for approx. 5 minutes. Take the garlic cloves up, let them cool and pil them. Bring garlic cloves into a glass and enjoy spices

Prune / apple-porridge

Cut the sauces into smaller pieces, peel the apples and cut them into small terns. Bring both in a pan together with 2 dl water and vanilla. Let it simmer for 15-20 minutes, stir in it along the way and add if necessary. More water. Mash the pot with a mash

Ensaladilla - Spanish potato salad

Peel carrot and potato and cut them into the tern. Boil potatoes and carrots lightly soak in water. Add peas and green beans and boil for another 5 minutes until all vegetables are cooked. Pour the water and place in a large bowl or dish. Pour an onion and

Low fat calf freezer

The veal cut into large cubes, which are put in a pot of unsalted cold water, so it covers and let it boil. Take the meat, rinse it and put it in the pan with a new tap of water so it covers and add a little salt. Let it boil, foam off. Add carrots, parsnip