Recipes with Water

Cranberries with horseradish

Cranberries are cooked with sugar and water. Remove the heat and add the horseradish, stir well together and cool off. Place the house blister in soft in cold water. Whip the cream stiff and turn the chilled cranberries in (take some juice to melt the ho

Easy new stewed cabbage with roots

Boil it all together until it's darkened - it causes the celery, it takes about 20 minutes, or even with Maizena. tips: This is another version of stewed cabbage and can be used as accessories for meatballs and the like. The celery and other root vegetable

Elderberry soup with risenblom

Hyldebærsuppe: The shells are peeled from the stalks and boiled until they burst. Add the soup and bring it again with boil, cinnamon and sugar. The apples are peeled and brought in. When the apples are tender, the soup with potato flour is poured into water.

Creamy crab soup

The golden roots and pears are cut into small pieces and swirled in the oil. Put the water and broth in and the vegetables are boiled until they are tender. Then put the milk and the rice cheese in and the soup is boiled with stirring. The pot is take

Medists with buttered spider bowl and new potatoes

Step the raw medists on the pan in butter, approx. 6 min on each side, turn off the heat and let it pull until serving. Remove the coarse leaves on the bowl, halve them and remove the stick. Put in a deep pan or pan with lid with butter and water and steam

Delicious Italian Pizza

Start by setting the oven at 180 degrees. First make the dough. Beat the water and then stir the yeast. Then put the olive oil and salt into the end of the flour. (The flour should only stick slightly to the finger). Then the dough must rise for 10-15 minutes.

Old-fashioned beef steak in stegeso

The meat is baked in a pan in the margarine and sprinkle with salt and pepper and put in a soaked stegeso. The onions are cut into quarters, carrots peeled and divided into spelled, put into a small frying pan. Put the pan in a hot oven and pour water. The

Solbærcoulis - Currant coulis

Bring water and sugar into the boil and cooks until the sugar is completely dissolved. Cool. Blackcurrant and sugarcane are blended and pressed through a sieve. Appeared as cream for desserts.