Recipes with Water

Fried chicken with lemon

Clean and rinse the chicken well. Cut into pieces and put the pieces in a frying pan or a large oven-proof dish, greased with a little oil. Peel the potatoes and cut them into both. Lay them around the chicken pieces. Brush chicken and potatoes with the rem

Gratinated macaroni (PASTISJO)

Bring the water to boil with salt, bring macaroni and let it boil for approx. 8 minutes. Pour macaroni into a sieve, sprinkle it over with warm water and let it dry off. Arrow went and chop it fine. Pour tomatoes with boiling water, flake it and chop them w

Gratin with minced meat and potatoes

The potatoes are washed, peeled and cut for approx. 5 mm. Thick slices. Half of the oil heat in a pan, and the brown potato slices lightly on both sides The lid is peeled and chopped fine. The tomatoes are scalded, peeled and chopped. The rest of the oil is

Greek Baklava

Mix the first five ingredients and cook them together. Let it boil on low heat for 10 minutes. Remove the heat and save a cup of the mixture for later use. Preheat the oven to 180 ° C Grease a flat baking sheet and for 4-leaf tray, butter each of them wi

Amygdalopita (Greek Nutcracker)

Whip the eggs, add sugar while whipping. Add baking soda and vanilla. Mix half of the almonds with the breadcrumbs, rub it together between the palms. Add it a little at a time to the egg mixture. Butter a 35 cm, 5 cm deep bake shape. Pour the mixture into the

Karithopita (Greek Walnut Deed)

Stir the butter and sugar well together, share the eggs and stir the egg yolks in one at a time. Add the milk, flour, baking soda, cinnamon and chopped walnuts. Whip the egg whites stiff and stir 1/3 of them in the dough so that it is softened. The rest of the

Ciabatta bread 02

The yeast dissolves in the lukewarm water and the other ingredients are added. The whole is kneaded for 4-6 minutes until the dough is smooth and smooth. The dough must not be too firm. It feels soft at first, but stiffens during kneading and bedtime. The doug

Rugboller

Rye flour and lukewarm water are stirred together for 2 hours. The yeast is sprouted in 2 tablespoons. Water and come in the spinal cord. Oil, salt, sugar, malt and sift flour are added and the dough is kneaded until it is easy to let go of the bowl. The do