Recipes with Water

Potato soup without cream

Boil the potatoes in the water, add broth and milk and boil for another 3 minutes. Blend with a spelled blender and season with salt and pepper. Serve with toast and like fried bacon.

Small rye bread with chocolate

Set the oven to 200 degrees. Boil back cores in the water for a few minutes. Mix all dry ingredients in a bowl. Add chilled rye kernels, yogurt and chocolate. Advantages in small lubricated molds or on baking paper and baked for 30 min, maybe a little more

Low fat pastry with apple and cinnamon

Lukewarm milk and water. Dissolve yeast. The rest of the ingredients are added. Eat well and set aside for a warm place about 1 hour. Meanwhile the filling is stirred together. Tear or pick the marcipan into pieces. The rest comes in and everything is well co

5korns buns

Mix flour, grain and protein powder. Dissolve the yeast in the water and mix it with the flour mixture. Let it rise for about minutes. Shape and brush the balls and allow them to rise again while the oven is warming up to 200 degrees, normal. Bake the ba

Frikadeller in shed

Mix all the ingredients for the fried chicken together in a bowl. Onion chopped well and added as well as salt and pepper after goodness. All root crops are cleaned, peeled and cut into cubes of approx. 2x2 cm. Mix them together in a refractory dish and pou

The king's fish soup with crab claws

Chop 3 pieces of chalotte, 1-2 garlic, 1/2 fennel, 15 leaves of fresh Oregano and 2 spoonful of fresh rosemary finely, and then place in a hot pot of a little olive oil and a little butter. Cook this until the bulbs are ready. Pour ½dl white wine, 1L water

Stone Age rye bread

Bake 60 minutes at 160 degrees in alm. oven

Nøddebrud

Sugar, water and vanilla sugar are melted to a caramel on the forehead. Then turn the nuts in. Remember to stir the forehead so that the caramel mass is well distributed. Spread on a piece of baking paper and cool off. Once the mass has cooled off, you can cut