Recipes with Pepper

Quiche with leeks and pepperoni

Chop butter, flour and sesame seeds together ... mix the dough quickly with water or cream. (Let's finally be "kneading" the dough too hard as it's going to be cool and not as tender). Let the dough rest on the refrigerator for approx. ½ hour .. (the dough ca

Asparagus salad

Rucola rinse and mix with red onions in thin boats, half cherry tomatoes, small broccoli bouquets and fresh asparagus in 3 cm long pieces. The dressing is mixed and served to the salad.

Mustard-cut meat rolls

Beat the meat slices well. Mix salt, pepper, mustard, onion and cream fraiche in a bowl. Distribute the mustard mixture over the meatballs and roll them together. Stick with toothpicks or meatballs. Warm the grease into a frying pan or sautépande and brown

Pork and squash free data with cheese II

Sauter the pears in 1 tablespoon olive oil at medium heat approx. 8 min. Add squash and garlic and sauté for another 10 min. Bring the mixture into a bowl and let it cool off. Add salt, pepper, egg and cheese. Heat the rest of the oil into a pan, pour the egg

Beetroot with cheese

Boil the beetroot in water, approx. ½ hour. Pour the water off, beat cold water over the beets and pil them. Cut the beetroot in thick slices Turn the slices into cone egg and rasp or rye flour. Brown the butter on the forehead and put the beetroot in it,

Super Bacon steaks with garlic

Steaks: uncooked salt pepper creme fraice garlic thoroughly stirred together Then a slice of bacon rolled over the steaks and they were cooked on a pan with a little margarine Accessories: 5 dl Jasmin rice boiled in 8 dl. Water and a mess of butter 2 Eggs

Garlic dressing 03

Bring cremefraiche into a bowl of finely chopped sauce and add it with garlic flavor with salt and pepper and whiskey Let the dressing pull for 45 minutes in the refrigerator. Is really good for salad or a baked potato

Rejebruchetta

Rinse spinach, parsley and dill and blend it with mayonnaise. Season with lemon juice, salt and pepper. Rub a couple of sliced ​​toasted bread with garlic cloves (can be omitted) and drizzle with olive oil. Seasoned with green mayonnaise and 75-100 g. Fr