Recipes with Pepper

Championpaté

Chop champion, onion, garlic and nuts fine in food processor or other. Put the mixture in the oil and add thyme. Pour it into a stirrup and let it cool a little. Stir eggs, cream and rice in the mixture. Season with salt and pepper. Fill the mix

Father's bread that makes you smile :-)

Mix all the ingredients together into a smooth father. Must be like a frikadellefars. Form the size of a small French bread and pour a little water (cloud to sauce). 200 gr. In the middle of the oven for approx. 40 min. Should be possible. Just have a little

Hot potato salad III

The potatoes are peeled and boiled until they are tender. Water, vinegar, margarine and sugar are heated in a saucepan. The onions are peeled and cut into thick slices, then cooked in the oven and boil for approx. 5 min to the onions are ready. The potato

Pasta and chicken fillet with bacon.

Roll a slice of bacon about each fillet. Put them in an ovenproof dish, possibly. Lined with baking paper and put them in the middle of the oven for 20 minutes, approx. At 250 degrees. Boil the pasta in plenty of lazy water. Season onions and mushrooms in the

Lisa's Potato Moussaka

Peel the potatoes, cut into slices and cook 6-8 minutes on the pan, season with salt and pepper. (You can easily use frozen sliced ​​potatoes instead, they can also be heated in the oven if you want a slightly easier moussaka.) Meat sauce: Season onions, gar

The beef fillet fried like wild mushroom sauce.

Procedure-Neckline: The neck fillet is seasoned with salt & amp; pepper. Load slice of sliced ​​bacon over the ladder so they cover - may overlap slightly. The discs may be possible. Attached to the sides with meat needles during the frying. Place the neck f

Real Indian food

Peel and tear the carrots. Cut the cabbage into smaller pieces. Chop the onions. Season onion + paprika in margarine, add the meat and brown it well. Add the water and the cabbage and let it boil under the lid approx. 10 min. Add the cracked carrots and possi

Vegetable salad II

Turn on the oven at 225 degrees. Chop the onion, cut garlic and spring onions, sliced ​​carrots, sliced ​​squash and pepper in tern and split the broccoli into small bouquets. Heat the oil in a saucepan and season the onion and garlic. Add thyme, spring onions