Recipes with Pepper

Steamed halibut with leeks

Sprinkle the fish slices with salt and pepper and sprinkle them with lemon juice. Give the sliced ​​pork a spoonful of boiled salted water, let them drip and mix with the chopped spices approx. 1 DL. Total. Bring them to an ovenproof dish. Pour broth and

Helleflynder with lemon potatoes and fresh green cabbage in julemarinade

Go for the fillets after bones and skins. Rinse under running water and wipe with a roll of paper. Sprinkle with coarse salt and place them in the fridge for 1 hour. Scrape the excess salt and put the fish fillets in a greased ovenproof dish. Squeeze whi

Raclette - almond cake

Whip egg, salt, pepper and possibly. Milk together. Indicate the egg mass in a pitcher or something that is easy to pour. Put small pieces of broccoli, fried cheese, ham and cherry tomatoes into individual bowls. You get the stuff you want and put in the

Helleflynder in safransovs

Put the fish, cleaned and if frozen, unotope in a well-baked oven dish that can withstand the temperature difference between frozen fish and hot oven. Spread onions and chopped celery over, add laurel leaves, sprinkle with salt and pepper, pour lemon juice

Advocado salad with salmon rolls and tiger prawns

Tiger turrets: Arrow the tiger prawns (about 200 g. With shells), chop the chilli into rough slices (can be omitted in the case of children and other delicate palates), the garlic cloves split into two and crush them gently, ginger and ginger slices in thin sl

Almond cake with bacon, potatoes, and peppers

Turn on the oven at 200 degrees Cut the bacon piece and remove it Possibly be Cut the bacon piece into the tern and swits them golden on a pan. Add the onion and garlic and simmer for a few minutes. Add potatoes and step a few min. Whip the eggs together

Cucumber Salad 06

Take the cucumbers and cut them into slices. The thicker the slices are, the longer they will stand for them to be properly pickled. Boil the water. When it boils, pour it into a bowl where the sugar is in the fastest possible way. Add vinegar, salt, pepper an

Gullash soup - in special class

Cut the meat into smaller cubes and swirl add coarse onion and season them for 3 minutes. Add the pepper fruit to the tern, carrots in slices (can be omitted) and the other ingredients (except potatoes and cream cheese) Bring the soup in the boil and foam