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Recipes with Pepper

Mains Oil Pepper Salt ...

1. Stir the yeast into the lukewarm water and add oil, egg and salt. 2. Add gradually the flour with stirring. Only enough for the dough to release the sides of the bowl 3. Let the dough raise in the bowl under the double-size cloth. 4. Brown the meat


Mains Pepper Parsley Salt ...

Stir the meat with salt. Chop the garlic and stir it in the meat with rasp, egg and pepper. Let it rest. Sprinkle mushrooms into quarters and put them on a pan without fat until they are dark and have tendered. While mushroom steaks, tomato sauce is prepared.


Sides Feta cheese Chopped onion Olive ...

Cook the potatoes for 15 minutes. Stir the spices together in a bag with the potatoes. Put denm into ovenproof dish for 200 min for 10 min


Mains Green pesto Oil Parma ham ...

Butter the cheese into the pesto Shape the steak around the cheese, sprinkle it on the forehead with the onions and garlic Pour the tomatoes into the mold. Put the steaks on top of the masks with onion and ham in oven for 15 minutes at 200g Put in the oven


Mains Pepper Salt Mustard ...

Rinse and cut the cabbage into suitable pieces. Melt the sugar in the stomach until it is golden brown and then bring the cabbage. Turn it until it has been browned. Then take the bacon piece all the way up into the pan and pack the cabbage well around it


Mains Pepper Salt Thyme ...

Everything is mixed together until it becomes a father, the meatballs are rolled into balls of the desired size.


Appetizers Coarse salt Pepper Cream 13% ...

The egg yolks are stirred together with salt, pepper, minced spinach and cream. The egg whites are whipped stiff and added to the pulp. The mass is poured onto the baking sheet coated with baking paper. It must be for approx. ½-1 cm. thickness. Bake at 200


Mains A little milk to assemble the right Pepper Grated cheese ...

Peel the potatoes and cook these tenderly. At the same time the bacon nuts were roasted. Pour the water from the potatoes and "stamp" them either with an old-fashioned potato stamp or with a fork. (Not to be mashed completely. There must be a bite in) Add th