Recipes with Pepper

Grill steeg halibut steak with asparagus and potato salad

The potatoes are cut for 2 cm. Pieces and the asparagus for 5 cm. Pieces, remember to cut the bottom step of the piece. Put potatoes and so much water that they are covered, in a pan over high heat, and bring them to a boil. Turn down the flare, lay on and

Squash / fennel soup

Cut the vegetables roughly. Put the vegetables and curry in the butter. Add broth, cream, salt and pepper, put on the lid and cook the vegetables for 10 minutes. Turn off the hob and cook ready approx. 5 min at the aftermath. Cooking time totaling approx. 15

Pasta with Championsovs

Put pasta to boil and pour it into a large bowl when done, like a bowl of lid .. While the pasta boils the beef with the two cloves of garlic and salt and pepper. When finished pour over the pasta in the large bowl. Cut the peppers into small squares and sli

Light Potato salad

Dressing: stir the yarn, cream fry and mustard together. Add curry as needed, season with salt and pepper. Potatoes and onions: Cut the lies in the mouth and put them in the dressing. Stir the water from the carfos and cut the potatoes into slices and put t

Forloren hare with oven-roasted root vegetables

Heat the oven to 200 degrees C. Mix meat, rasp. Onions, milk, salt and pepper. Eat it into a uniform father and form the father of a loaf of bread. Place the dough in a greased oven dish. Cover the top with bacon slices. Peel the potatoes, cut them and clea

Cannelloni with beef and spinach

Heat the oven to 175 degrees C. Filling: Steps cleared in oil. Add the meat and raise until it has changed color. Turn the spinach in and warm it all through. Stir half of the parmesan cheese and egg yolk. Season with garlic, salt and pepper. Remove the he

Lamb chops in foil

Salad: Soak and boil the white beans according to the instructions on the package and allow them to cool (soak the evening before use). Nip the green bean and boil them in leachate water until they are tender (6-8 minutes). Pour the water and rinse them with

Pirogger 03

Dough: dissolve the yeast in the lukewarm water. Oil, egg and lettuce are stirred with. Add the flour a little at a time. Agitate the dough thoroughly and allow it to rise for an hour in a warm place. Fill: Onion and garlic chopped well and brune in