Recipes with Pepper

Pizza Soup !!

Chopped beef, chopped onions, bacon and cocktail sausages are browned in the hot oil. Tomato puree is added and "burned off" for 1 minute along with salt, pepper and dried basil and oregano. Add water and bullion cake and cook the soup at low heat for 15-20 mi

Ristaffel a la Gitte

Magarine comes in the pot, the curry is burned, the loaf is switched and the meat is brought in. After 5 min add whipped cream and ketchup, boil on low quench until the meat is tender. (The sauce should turn a little pink and taste a little sweet and strong a

Pariserbøf 03

Shake the bread on one side of the toaster. Divide the meat into 2 and put it on the other side of the bread. Step the side with the meat on the forehead get min and sprinkle with salt and pepper. Remove the steak, add 2 onion rings. Lay the flowers in the

Small egg stalks with spinach

Rinse the spinach and divide it apart. Whip egg and cream together. Add salt and pepper. Add the spinach. Distribute the mass into small muffin molds. Pour them in the oven for ½ hour at 175 degrees C. alm. oven.

Porchetta

All the herbs / onion / garlic / chili chopped well, add lemon shale with the juice from one, and stir with oil (take care with the oil if you use too much waterfalls just out of both ends when the blend is stretched). Bring well with salt and then pepper to y

Freja dressing

Blend onions and peppers Bring cream fraich into a bowl and add onions and peppers. Taste with salt and pepper

Mala ala English

Onion pills and cut into rings or 1/2 rings, as desired. Sausages and bacon are cut into desired sizes. Oil comes on a pan, in which eggs are made as scramble eggs, eggs that are touched / moved on their own hot forehead (touched). Bacon and sausages are se

Delicious foil steak with bacon and new potatoes

Turn on the oven at 200 degrees C. alm. oven. Scrape / peel the potatoes (turn on them just before the steaks come in the oven). Step bacon on the forehead so it's crispy, lay it on a plate of paper roll. Form the beef for 4 steaks, which are well browne