Recipes with Pepper

Chicken fries with green vegetables

Chop onions, peppers, spring onions and parsley very nicely. Put the meat in a bowl and add eggs, milk, flour, salt and pepper and mix well with a hand mixer Add onions, peppers, spring onion and parsley. Pour some margarine on the forehead. Fry the dishes

Mörbrad in dish 04

Step the bacon slices and set them aside. Pudding the darkness of the toes and fat. Cut it into 2-3 cm slices. Brown the tenderloin slices and season with salt, pepper and some peppers. Put them in an ovenproof dish. Get the fried tomatoes in the dish, but sav

Green dressing with cilantro and lemon juice

Season spices and lemon juice in the yogurt and stir well. Season with salt and pepper. Put the dressing in the fridge a few hours before serving.

Pork tenderloin in dish with mushroom

Among the marinade of the following ingredients soy oil Garlic pressed Balsamic vinegar work shire sauce chili sauce salt paprika basil Put the meat in a bag with marinade and leave it in the fridge for 2 hours Turn the meat brown on all sides o

Lasagna with spinach and ham

Melt the butter in a saucepan, add flour and stir well. Add some milk at a time and bring the sauce to a boil while still whipping. Add salt, pepper and mashed potatoes and simmer for a moment. Add grated cheese, spinach and ham. Grease a refractory dish an

Sausage Pie

Mix the three types of flour with salt and oil to a grit lot. Gather the dough with water. Roll out the dough and put it in a pie shape approx. 24 cm. In diamonds. Cut the sausages into slices approx. 1 cm. Thick and slice slices in the margarine. Let t

Thai Warriors

Galangarod, ginger, lemongrass and garlic brune in a pot of oil. The meat is added and added. When the meat is about to finish add the carrots and a few minutes after the rest of the vegetables + herbs. Season with fish sauce, salt and pepper. ----

Pølsemix

Cut the sausages into slices of 1 cm size. Cut onions in the tern. Melt butter on a pan, put some peppers on. Add the onion and season them in peppers / butter until they are tender. Add the sausages and raise them a little. Add ketchup, milk or cream an