Recipes with Pepper

Izmir köftesi

Sprinkle the bread in a little water, squeeze it dry and crumble it into a large bowl. Add meat, egg, garlic, cinnamon, peppers, salt and pepper and knead well together. Have damp hands! Still with damp hands you make walnut-sized meatballs. These are put o

Spicy beef spider

The bread is picked into small pieces, poured with water into a stirrup and draws 10 min. Beef, parsley, garlic, salt and pepper and cinnamon are stirred in. The fathers are divided into 12-16 parts, shaped as cigars and put on small wooden spikes. The meat

Spaghetti Carbonara

Bacon cut into thin strips and switch sprinkles for even heat. They are picked up and drained on the kitchen roll. Put the pasta in a large pot of boiling water and cook it 'al dente'. Drip into the pan, pour into the pan and keep warm. Whip eggs, cheese

The black pot

Onions are sautéed in butter. Meat is added and after a short time, cocktail sausages and mushrooms follow. Seasoned with curry, salt and pepper. Cream added. The court is allowed to boil for about 5 minutes. Serve with loose rice, mango chutney, coconut, curr

Røsti

Clean and peel potatoes and celery. Tear both of them roughly on a grater. Bring the grated vegetables into a cloth, such as a clean dishcloth. Sprinkle salt and pepper over the cracked vegetables and close the cloth around the cracked vegetables and squeeze o

Italian chopsticks

Form the meat to the steaks and season them with salt and pepper. Step them in butter on a forehead. Keep them warm. Let the coarse onions spin spin in a saucepan. Bring the crushed garlic clove together with flaky, coarse chopped tomatoes. Season with salt

Italian Farsbøffer

Let the crumbled french bread pull into the water. Put the meat in a bowl and add salt and spices. Mix egg yolks and cream in. Pour water from French bread (if it has not soaked all) Mix the bread in the dough and work well through it. Form the dad for 8 small

Italian meatloaf

Mix the chopped meat with the grater, add finely chopped parsley, parmesan, salt and pepper and mix it all thoroughly. Whip the eggs lightly and stir them in the meat mixture. It must hang together so that it is possible to shape it into a large oval bread. If