Recipes with Pepper

Turkey with spice filling

Cut a pocket into the meat and fill it with chopped parsley and dill, finely chopped garlic, garlic salt and pepper. Stretch the ladder well together with cotton yarn. Brown it in Chinese soy with low heat, add if necessary. Some water. The court fails for

Fast spicy turkey sprouts

Cook the pasta according to the instructions on the package. Put the chunky chicken and chopped onions in a thick pot in the oil. Add the peppers into small tern and then a little broth, soy and spices. Let the dish smack for a few minutes. Then add t

Urtefrikadeller

Stir the meat with flour, onions, eggs and milk. Chop the carrot and chop fine and stir them in the dough. Season with salt and pepper. Form the dad to meatballs and put them in the oil on a pan.

Fried turkey breast

The meat is rubbed with salt and pepper and brined in hot fat in a saucepan. A little bit of the broth is added and the dish is cooked under low for approx. 40 min. When the meat is cooked, pick it up and keep it hot while cooking the sauce. The rest of the br

Fried turkey

Hug or cut your neck and wings. Boil them if necessary. Off to sauce. Cut the apples into both and the leaf celery into smaller pieces. Dip the turkey, rub inside and out with salt and pepper and fill the apple / celery mix inside. Close with meatballs. Place

Pasta with turkey in mustard sauce

Cook pasta al dente. Sprinkle the limestone slices with salt and pepper and fry at high heat until they are cooked. Take the meat and cook with a glass of white wine. Then add broth and estragon and cook for about 5 minutes. Then add mustard and cream fraiche

Peruvian steaks

The meat is stirred with the other ingredients (not Danish water). Just before the dad is used, stir a little Danish water. Man forms some round buns rolled in rasp and pressed a little flat. Stewed as regular steaks. Served with soft onions and potatoes. O

Neumanns Kalkungryde

The dish is cooked in a saucepan. Cut the peppers into strips and season them in the oil. Meanwhile, the turkey is cut into small pieces or strips. When the pepper is tender, add the turkey sauce. Once the meat has been swirled, place a "lid" of sliced ​​mushr