Mains recipes

Spinach meat with beef

Season onion and meat, in a little bit of broth, add mushrooms, garlic and spice and let it simmer in a short time. Add the frozen spinach and warm the dish through low heat until the spinach is thawed. Season with salt and pepper and stir the yogurt. Pour int

Hunter steaks with cumin and stewed mushrooms

Mix the meat with salt and pepper, add garlic and cumin sauce. Let the dad stand for 15 minutes and shape the dad to 8 steaks and roll 1 piece of bacon around. Step the steaks 3-4 min on each side. Clean the mushrooms and chop them in coarse pieces, grate the

Oksegryde from Nevada

Sprinkle the beans into coarse strips, save some of the peppers. Boil them in half of the boulion in a saucepan. Stir in the meat and taste with pure and spice, cook for 6-8 minutes with stirring Pour half of the meat mixture into refractory dish, put sliced

Filled file

Shake bacon and take it out of the pan. Low meat sauce of other ingredients except bean sprouts, they will not come until after the sauce is finished. Cut the top of the bread and pour it, put the filling in and put the top on top. Place in the oven at 200 gr

Chickpeas with lamb (Etli nohut)

The chickpeas are soaked in cold water for approx. 12 hours. Blame the chickpeas and cook them in fresh lettuce water for approx. 15 min. Dip the chickpeas into a sieve. Heat the oil in a pan and sweat the lamb, Sucuken, onions and garlic. Add the tomatoes

Shepherds pie 04

mashed potatoes: the first Peel the potatoes and cut them into pieces. 2. Place the potatoes in a pot of water and boil them for 20 minutes. 3. When the potatoes are tender, all the water is poured from them and they are thoroughly mashed - possibly with ele

Braised beef with root vegetables

Cut the meat into cubes (3x3 cm) and cut all vegetables into smaller cubes. Fill the vegetables in a refractory dish, and mix rosemary, thyme and bay leaves with salt and a little pepper. Brown the meat on a pan or in a frying pan. Spread the pieces of meat

Chicken curry!

Cut the slice into small pieces and pour into the oil. Add a little more oil and stir the chicken until they have just passed. Meanwhile the pepper is cut into the tern and boiled with 2-3 min. Stir the curry off quickly and then bring milk and kale milk into,