Mains recipes

Fried hornfiske rolls-in pressure cooker

Share each fillet in ca. 8 cm long pieces. Sprinkle with a little salt and favor the parsley that is freed from the coarsest stems. Fold together and tie cotton thread on the rollers. Turn fish rollers in flour. Brown them in the fat in the pan. Pour 2 cups of

Fish rolls with fish roe

Sprinkle salt on the fillets and drizzle lemon juice over. Chop the tomato flesh and Roe with fintklippet dill. Advantage mixture on fish fillets and roll them together. Holiday them with toothpicks. Set the rollers in a heat-proof form, heel fishing power or

Fish rolls with mushrooms

Preheat the oven to 150 degrees. If you are using frozen fish, it must be thawed slowly in the refrigerator, preferably overnight. Grate the zucchini and garlic on a grater. Halve the mushrooms and brown them with grated garlic. Add onion and squash on even

Fish rolls with mild karryasauce

Sprinkle the fish flesh with a little salt and lemon pepper. Inserts 8 wide Ribbon (thin slices lengthwise) of squashen. Put first a plaice fillets and then a piece of salmon on each Zucchini ribbons and scroll so gently together into small Roulades, being bou

Fish rolls with salmon's father

Sprinkle salt on the fillets and baste them with a bit of lemon juice. Benefit salmon forcemeat on them, sprinkle with a little of the cut dill and roll them together forcemeat. Put the rollers side by side in a greased ovenproof dish. Advantage the rest of

Fish rolls and tomato sauce with capers

Heat the oil in a pan and gently fry the onion up therein. Add the tomatoes and let the sauce Cook for 10 minutes. Then blend the sauce and add the capers, before again given a rehash. Flavor to last with salt and pepper. Scroll plaice fillets together and put

Fish rolls in red sauce

Scroll plaice fillets together and add to the bottom of a baking dish. Drainage the tomatoes and got them together with the other ingredients to the sauce in the bowl of the food processor. Pour the sauce over the fish; the Findel. Cover the dish and cook u

Oven-fried fish rolls on vegetable bottom

Slice the celery and potato in cubes, carrot and Leek into slices. Coarsely chop the onions. Saute the vegetables in a little oil, 5 min. and season with salt and pepper. Put the vegetables in a greased, heat-proof platter. Season the fish fillets with salt