Cookies recipes

Chocolate-cookies

Stir in butter and sugar well. Stir in brown sugar and eggs in. mix wheat flour along with the vanilla sugar, bicarbonate of soda and salt and toss it in the butter mixture. Add the chocolate and nut kernels. Set of 2 teaspoons dough in tops on a plate with wa

ANZAC-cookies

Melt butter with honey/syrup and stir soda into the boiling water. Take the butter from the heat and mix with the udrørte soda. Let it cool slightly. Rinse the salty nuts and dry them carefully before mincing. Chop the nuts coarsely. Mix flour, oatmeal,

Grandma's white pepper nuts

Sugar and butter and break into pieces. The rest of the ingredients in and mixed to a glossy dough.

English gingerbread.

butter, sugar, syrup and spices touched softly. the half together beaten eggs are added and finally stirred the flour and bicarbonate of soda in the dough kneaded together, scrolled to. balls the size of a large hazelnut and placed on a plate with wax paper. t

Chocolate-chip cookies

Beat the softened butter, sugar, brown sugar, vanilla and eggs. Stir flour with baking powder and salt, and Add chocolate (chocolate from aldi can be used). Bake at 200 degrees c. alm. oven for 8-10 min. Tips: Let them cool a little of before serving

Gingerbread shapes

In a bowl stir oil and buttermilk together with brown sugar and syrup. The other ingredients are mixed in, and the mass mixed to a fixed smooth dough. The dough rolled out with a rolling pin, and should be approximately ½ cm. of thickness. Low shapes eith

Chocolate cookies II

mix 125 gream fat, 3 cups sugar, 2 eggs and 2 tsp venillesukker in a bowl. Use an electric beater or a food processor, then it becomes a creamy dough. mix 4 ½ Dl white flour, cocoa. 1 PCs 1 PCs of baking soda and salt in another bowl. tube melblandingen in

Chocolate Cake II

Butter and sugar stir well, add the brown sugar and eggs. Mix the flour, vanilla sugar, soda and salt mix. Be turned into butter mixture. Add the coarsely chopped chocolate and finely chopped nuts. Put on a plate with a teaspoon and bake at 175 degrees for