Cookies recipes
The dough come together
Rolled into small balls the size of a hazelnut, and pressed with a fork
Put on a baking sheet with good distance when they flow out
Bake at 200 degrees for about 10 minutes
Sugar, brown sugar and butter is stirred well with an electric whips. Egg stirred in. mix flour and soda and stir it in. add hot water, chopped nuts and chocolate. the dough is put on the griddle with a teaspoon and flattening out slightly. Bake at 200 degrees
Eggs and sugar stir well.
Melt the butter and stir in.
Flour, baking powder and cacao sifted and stirred together with oatmeal and it diced pommeranskal.
Put the dough on greased plates with two tea spoons and good spacing between the cakes.
Baking time: a
Mix the flour, baking powder and salt in a small bowl.
Mix then, alm. and brown sugar, vanilla and soft butter with a mixer until the mixture is creamy.
Came an egg at a time into the creamy mixture, and then add little by little melblandingen.
Pipes even
The tonsils must be scalded, slipped and chopped fine. Wheat flour, sweetener, tonsils, sukat, potash and brunkage spice mix well. Margarine and break into pieces in the flour and the dough come together with the egg white. The dough is kneaded well through an
1. mix together the butter, sugar, eggs and vanilla sugar in a bowl. Stir the ingredients for a creamy dough.
2. Mix the flour, cocoa and baking soda together in a bowl. Pipe melblandingen along with butter cream. Mix, if desired. Coarsely chopped chocolate
The dough is stirred together and rolled out. Pasties plug out and put it on a baking sheet with wax paper. Bake in preheated oven at 180 degrees. Bake for about 15 minutes in the middle of the oven.
Tips:
Can garnish with melted chocolate
Turn the oven on 200.
Melt the butter, and mix sugar and flour together. When the butter has cooled, mix it with a bit of sugar and flour. Stir it well around, knead like a little.
Take a rolling pin, and roll the dough out until it is ca. 1/2 cm thick. Pr
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