Recipes with Wheat flour

Apple pie 3

Cut the butter into pieces and mix it with sugar to an even amount. It is a good idea to leave it on the kitchen table an hour in advance. Continue stirring one egg at a time. The mass must be completely even and the egg absorbed before adding the next ingredi

Apple-pie

Serving suggestions: Servers warm or lukewarm with cold whipped cream. Stir fat and sugar airy. Add the egg. Mix the flour into a dough. Leave it cold for about 1 hour. Peel the marcipan and mix it with fat, egg, corn and lemon lemon peel. Grease a mold with l

Apple pie 02

Crumble flour and fat and add the other ingredients - the cream can be replaced by water. Simmer a little further and leave the dough cool and rest. Roll out the dough and spread it in the greased pie with a little upside down. Brush the top with egg yolk and

Walnut tree 03

Findel buttered in the flour. Bring cold water and collect the dough. Let it rest for 30 minutes. Sprinkle with butter and syrup together in a saucepan. Take it from the heat. Whip the egg and sugar together and whip the vanilla. Bowl the pickled syrup mixture

Viennese pie with chocolate

Melt the grease in a saucepan over low heat. Cut the chocolate into smaller pieces, put it in the saucepan and melt it over low heat. Whip egg and sugar airy. Shake the hazelnuts at 200 degrees for about 5 minutes or in full power microwave for about 3 minutes

Apple-coconut cake

Peel the apples, chop them in quarters, remove the kernel and cut the apples into both pieces. Put the apples in a greased oven dish and sprinkle them with sugar. Bring butter and flour together and finely chop it to a grit. Mix sugar and coconut flour and spr

Walnut pie 04

Bring eggs, sugar and water in a bowl and whip until it is white and airy. Mix the walnuts in. Mix wheat flour and potato flour and baking soda. Sift the flour into the egg yolk and mix well. Pour the dough into a greased and floured round shape. Bake the cake

Walnut tree 02

Blend all dry ingredients to the dough in a food processor. Add butter and quark and blend until the dough collects into a sphere. This can of course also be done by hand. Place the dough in the fridge 1 hour. Roll out the pie and coat a round or oblong form w