Recipes with Wheat flour
Cut the butter into small pieces and crumble it in flour and sugar. Gather the dough quickly with the milk. Put the dough cold for 30 minutes.
Chop and season vegetables for 3-4 min. Brown the meat and add garlic, laurel, cajun spice and tomato. Let it simm
Divide the pears into two and boil them in leachate water approx. 4-5 min. Take them and let them drip off.
The parsley is stirred with salt, pepper and a little water and is shaped around the porridge as an elongated baking bread.
Bake in the oven at 18
The potatoes are boiled in leachate water. Stir fathers, eggs, flour, onions and spices together. Shape into an elongated bread and put on greased fireproof dish. Sprinkle with rasp over it. Put the dish in the oven and behind 180 degrees for approx. 25 min. M
The spinach is picked off the stems and given a brief boiling point. Rinse with cold water. Chopped well. The Ricotta presses through the sieve. Egg yolks are added together with approx. 4 tablespoons flour. The dough is stirred together. Spinach in and season
Stir all the ingredients of the father together and sprinkle with Danish water to the father has the right consistency.
Boil the pores tenderly into leachate water and let them drip into a sieve.
Lay half of the dad in a small foil form. Cut the pears in
Mashed potatoes. Mix the chopped meat with potatoes, whipped cream, soy and spices. Eat the dad well through.
Form the dad to a loaf - put in a greased oven dish. Brush the dough with a little melted butter and then raise it approx. 45 minutes at 175 degree
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