Recipes with Wheat flour
Mix butter with flour and add cottage cheese to make the dough. Pour the dough into a pie dish 24 cm diameter, dot with a fork. Place it in the refrigerator for 30 minutes.
Stir the mushrooms for 1-2 minutes in the olive oil, so they shrink in size. Mix the
Flap the skin of the plaice and sharpen their heads. They should be cleaned well for blood where the head has been sitting.
Turn them in flour and sprinkle on a pan well with butter 5-6 minutes on each side.
Cut the lemon in both, boil and pil the potato
Stir the yeast into the lukewarm water, add the other ingredients and knead the dough to make it smooth and spicy. Let the dough rest approx. 15 min. Under a piece of plastic / cloth.
Divide the dough into 16 pieces, roll them into 25-30 cm sausages. Each p
Crumble the butter in the flour and mix the sugar. Collect the dough with the egg yolk that has touched the cream. Wipe the dough into a pie shaped with baking paper and make sure to push the dough well up the edge all the way around.
Prepare the bottom of
Make the batter by kneading the ingredients together. Roll the dough into a pie shaped dish with a fork and baked in the oven at 200 degrees C. alm. Oven for 20 minutes.
To the platter, boil plums and sugar under low heat until the sugar is dissolved.
Th
A pie shape approx. 24 cm. In diameter fill with puffed plums and sprinkle with vanilla sugar and possibly almond slices.
Flour, butter and sugar are mixed together and distributed over the flowers.
Bake at 200 degrees C alm. Oven for 35 minutes until th
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