Recipes with Tomatoes

Tomato/hokkaido soup with ginger and garlic

Cut a cross in the top of the tomatoes and Blanch them in boiling water so the shell gets rid-put them in ice cold water and willow them. cut them into quarters. Peel græskarret, take out and cut the flesh into large kernene cubes. Arrow the onion and chop

Svinemedalion Florentin m. baked mashed potatoes and cheese sauce

Tenderloin cut into steaks at approx. 3 cm. Bacon met around, FRY in olive oil about 5 minutes on each side. Then FRY tomato boats. Cut the spinach coarsely, sauté in a little margarine, seasoned with salt and pepper. Medalionerne served on spinach, pour M

Hidden Tenderloin

Turn on the oven at about 200 degrees. Trimmings tenderloin. Clean the mushrooms and cut into quarters. Peel onions and cut into thin slices. Cut the tomatoes into thin both. Peel potatoes and cut into cubes. Cut the mini corn into suitable pieces. Rub the

Entrecote with sauce Parisienne

Steaks: fry the steaks over high heat about 3 min. on each side. Serve the URf.eks. mixed green salads with a good oil-/eddikedressing. A good steak should always fry over high heat, so the meat juice that seeps out, burning away instead of boiling. Olive o

Turkey steaks

The meat is mixed together with the finely cut vegetables. Form it into patties and FRY in the pan. Eat such as tzatziki.

Tacchino Tonnato (Turkey in tunsauce)

Plug some small pockets in the Turkey Breast and lard it with small pieces of garlic. Rub the meat with salt and pepper and Brown it in a pan of oil. Reduce the heat and pour the water in. Add the thyme and let the Turkey småsnurre 25.30 min., depending on the

Creamy guacamole dip

Pressure avocado flesh out with a spoon. Blend all the ingredients. It makes 2 cups. Served cooled. You can also do the more "chunky" by mixing it all by hand. Tips: Variations: use lime juice instead of lemon juice. -Add 1-2 tablespoons pine nuts to ge

Tomato-Cucumber Salad

This right can be done lightning fast in a food processor, but can also be made by hand. Put garlic and Basil in food processor and chop with S-cut leaves. Take the S-cut the leaves out and set the "slicing" cutting blade in. Switching between running cucum