Recipes with Salt
The lamb cut is cut into small cubes. The onions and garlic cloves are peeled and chopped well. The oil is heated in a saucepan, and the flesh is well spread on all sides for approx. 10 minutes.
Onion garlic is added and golden swirled with stirring. The fr
Remove the skin and excess fat from the kidneys and rinse them well. Put them in a bowl, pour them with the buttermilk and let them drain for 2-3 hours.
Then they are picked up and dried thoroughly in kitchen paper.
Heat the butter on a frying pan and rais
Cut the meat into small cubes. Let the butter become golden while stirring. Then the water is stirred for a while, the soup is allowed to boil, season with salt and pepper and spin for 30 minutes for low heat.
The egg yolks are whipped thoroughly with lemon
Pour 100 grams of mayonnaise together with 3 tablespoons. sour cream. ½ sour apple and 1 small onion tear and stir in sauce with 1-2 tsp. curry. Season with lemon juice, salt and possibly. A little bit of sugar.
Cut the meat for 2-3 cm. Big cubes. Arrow went and chop it fine. Peel the garlic cloves and squeeze them into a bowl. Pour oil, vinegar and wine over the garlic and mix well with onions, peppers and rosemary. Place the meat in this marinade and let it pull und
50 g. Mayonnaise stir with 50 g of semi-solid mustard and season with salt and pepper. Pour lots of finely chopped dill, 1 teaspoon. Finely chopped fresh marijuana and 1 teaspoon. Finely chopped fresh esdragon.
Sweat lamb in small cubes in olive oil along with bacon cakes.
Add chopped onion, 1-2 dried or 3 fresh chopped chillipeber, chopped parsley and a pair of whole sage leaves. Let it all spin dry for low heat, taste with salt.
Serve the mixture on toasted b
Turn 500 g. Thin lamb slices into flour and sprinkle the slices on both sides of olive oil for 3-4 minutes. Add 100 g. Chopped black olives, ½ small chopped green pepper, slightly oregano and ½ spsk. lemon juice. Let it all spin down for low heat for about 2 m
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