Recipes with Garlic

Turkey in wok with mixed vegetables

Heat oil in wok or large frying pan and grate finely chopped garlic in it. Add the meat, grate it in a few minutes stirring and take it up. Pour the vegetables into the Pan, grate in 5 minutes. Mix meat and roast an additional few minutes before court se

Turkey in tomato

Grate the meat in butter and season with salt and pepper. Pour tomato juice over. Rinse courgetten and cut it into smaller pieces. Mix courgetten with the meat, stir well and put a lid on. The Court let simmer for 40 minutes, season with pressed garlic and spr

Braised Turkey thigh with bulgur and vegetable

Turkey Club filled with oregano and laced up. Fry in pan along with the garlic, bay leaf and peppercorns. When the mallet is golden brown on all sides is taken up by the Pan and place in the baking dish along with the garlic, peppercorns and bay leaf. Add appr

Garlic barderet Turkey Breast

Cut some sections in Turkey Breast. Place the garlic, bacon, sundried tomatoes and Basil in the sections. Brown Turkey Breast at 225 degrees c. alm. oven for about 15 minutes. Turn the oven down to 180 degrees c. alm. oven, add the broth and let the Turkey

Hazel baked potatoes

The potatoes peeled and chop. The cuts must fall with approximately ½ cm. distance. The narrower profile, the better will be the result. In addition, the sections go almost through the potato. Oil mixture: mix the oil with very salt and paprika, if applicab

Chili marinated China shrimp

Prawns fried in 3-4 minutes in the Pan and place in a bowl. Blended and pour over the marinade the prawns and let it pull in about 6 hours in the refrigerator. The chilli-marinated prawns served straight from the fridge Right season with fresh chopped ba

Garlic shrimp in oven

The prawns peeled. Remember to remove the dark bowels. Preheat oven to 200 degrees C (hot air 180 degrees C). Arrow white onion, rinse the parsley and chop both. Rinse the tomatoes and halve them. Melt the butter in a frying pan. Fry the Prawn tails on both

Osso Buco milanese

Cut veal slices into the edge and cut the onions in slices. Mix the flour, slat and pepper. Turn the meat in it. Brown them in oil in a pan. Brown the sliced onions. Came skankeskiverne in the Pan, pour the white wine and boil into a few minutes. Stir in pe