Recipes with Garlic
Squeeze the garlic and mix it with aromatic leaves. Add the oil and let it pull. SI oil. And style of the evt. in the refrigerator, otherwise dark and cold. It can hold approximately 1 week.
Onion chopped garlic chopped tomatoes chopped the whole toasting on the forehead, and taken by to cool. Tenderloin Brown on a dry pan on all sides. Put bacon slices side by side, and eventually a slice across. put the Roasted Onion m. m. on and eventually the
Cut the meat into approximately 2 cm. thick slices and make a small pocket in each piece of meat. Fill the pockets with a good herb butter (Garlic, parsley, lemon thyme, and whatever you can li ´)
Alternatively, the pockets are filled with bacon or pork cho
First burn the curry powder and paprika in oljen, then sauté onions and garlic in this. Add diced tomatoes, fruit cocktail, they dissolved bouillionterninger and cream. The soup is too thick, it can be diluted with water or Apple juice. It all boils up and add
All the ingredients in a mortar and rubbed then Aida round on the chicken. the rest of the lemon squeezed into the chicken. The chicken closed end and FRY in 1 hour and 30 min at 200 degrees c. alm. oven.
Tips:
If you don't have a mortar, you can get it in
salmon cut into small pieces and mix in hytteosten. Advocadoen cut into small pieces and tomatoes is divided into quarters. Both parts are mixed together with the salmon and hytteosten. Mass season with lime juice, salt and pepper. Ciabattaen toasting and each
Peel 1 kg potatoes, cut them into slices and boil them in salted water for approximately 15 minutes, gently fry the beef in some oil on the skillet. Add the 1-2 paragraph pressed garlic. Next, add the pureed tomatoes and 1-2 tsp. cinnamon and 1-2 tsp. 1-2 teas
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