Recipes with Garlic

Pesto chicken breast, spice sauce and rice

Chop the chicken in olive oil, then add the basil paste over the skinside. This is put in the oven at 200 degrees for about 40 minutes. Seasoning sauce: Herbs are chopped well 1 clove of garlic is squeezed into the sauce Cooking cream and broth are heated

Coarse tomato vegetable soup

Cut 1/3 of the vegetables into the tern and season with salt and pepper and olive oil. The rest of the vegetables are blended with a little water, so they have a thick soup of consistency. Finally, bring the terned vegetables into the soup and season with sa

Sea trout with garlic sauce

Clean and scrub and dry the sea urchin and split it into 2 fillets. Sprinkle with salt and pepper inside. Lubricate an ovenproof dish of appropriate size. Chop leeks + carrots + squash + garlic finely. Put the vegetables in a little oil in a pan for approx. 5-

Dild dressing

The lid is torn, jelly pressed and the dill is chopped fine. All ingredients are thoroughly stirred together and seasoned with salt and pepper. Leave the dressing for at least half an hour before use.

Tiger prawns with salad / red dressing

Olive oil poured into a bowl of salt, merino, soy, and the juice from the glue. The shell is taken by the Tiger rears and put in the marinade. (Tastes better if the tiger prawns have taken a day in the marina in the refrigerator) The dressing iglendiense

Gillet chicken fillet with honey lasered vegetables

Mix a marinade of soy and sweet chilisovs, the chicken fillets marinate for approx. 30 min. Clean the vegetables and cut them into suitable pieces. Stir the glazing of oil, honey and vinegar. Brown chicken fillets for approx. 2 min on each side of the grill. L

Swedish fish soup

Add onion and garlic to olive oil, white wine, cream, tomatoes poured together with the broth, boil softly for about 20 minutes, then finally add the cod to the prawns, especially the prawns must not get too much! Season with salt, pepper and lemon

Tomato sauce with beans and pasta

Put onion and garlic in a little oil. Add the chopped tomatoes and allow the simmer to simmer for low heat for 5-10 minutes. Season with salt and pepper. Prepare pasta and beans as desired.