Recipes with Garlic

Ninna's rice dish

First boil the chicken, then cut into small pieces. The rice is boiled. The tomatoes are cut into fine tern. The pan is warmed up and onion and tomatoes are put on. When the onions are soft and the tomatoes have enough, pour the chicken, rice and corn. Seaso

Chili tomato sauce (strong)

Put the chopped tomatoes in the blender, chop the chilli fine to get too big pieces, put it in the blender of the tomato and add the garlic and spices. Dazzle it all until it is completely fluid. Boil a 10 min tips: Served with pasta and like fried baco

Delicious tomato soup

The lid is chopped and swabbed in fats. The flour is brought in and removed. Peaches chopped. The tomatoes are whipped / blended and mixed with the other ingredients. The soup is stirred together with onion / grease and heated for approx. 30 min. You can possi

Indianerhashis 02

Brown the meat in a saucepan with a little fat. Chop the hook. Cut the carrots and slices into thin slices and season them together with the meat. Add the pressed garlic-pure-peppers and water until it covers the dish. Let it simmer under the lid for approx.

Mette's samosa pole

Warm the oil in a pan or a high frying pan. Season the onions until they are transparent and then brown the meat with the onions. Chop the peppers in fine strips, not too thin. Up in the forehead of the meat and peeled. The boiled potatoes are cut into pieces

Spaghetti with meatballs

Meatballs: Eat the meatfare together with flour, milk, salt, pepper (after taste) and curry, making it a "frikadellefars". Form for 3-4 cm buns and put in boiling water. The balls are finished when they float upstairs Tomato sauce: Season onion and garlic

Hummus 04

Sprinkle chickpeas overnight and discard the water. Cook the chickpeas in fresh water until they are tender (45-60 min). If you work with a food processor, everything can be mixed and blended. If you are working with spelled blender, blend all the ingredie

Roller Sausage 02

Roll the pork or the pork tenderloin with salt, pepper, almonds, cloves, garlic and gelantine in powder. Raw onions are chopped and sprinkled on, approx. 2 large onions, all rounded, as many of the spices are cooked out of the meat. The rolling pole is roll