Recipes with Buttermilk
Mix the dry parts in a large bowl. Stir the syrup in. Add the buttermilk and stir well.
Bring the dough into 2 well-molded molds and sprinkle seeds, kernels or oatmeal over. Bake bread at 175 ° C for 1 hour 40 minutes.
After 1 hour, the oil is poured ove
The yeast is stirred with a little of the water. The rest of the water is heated, whipped into the buttermilk, which is mixed with yeast in the mixed flour, with added salt and sugar. The melting types are added and the dough is thoroughly kneaded until it is
Set the oven to 160 degrees.
Melt butter and chocolate in a pan together with water and nescafé. Sift flour, soda and cocoa together and mix with sugar. Whip egg, oil and buttermilk together and mix the same with the flour mixture and the chocolate and butt
Melt honey or syrup and brown dough in a saucepan and chill it off.
Stir the buttermilk in. Beat the eggs into the pan, stir it together.
Mix flour, soda and spices in a bowl. Pour the flour mixture through a paste into the pan, stir well.
Tear off if nec
Margarine and sugar are stirred to a lot. The eggs are added one at a time, the rest of the ingredients are sifted together with the flour. Everything is stirred together with the milk.
Bake at 200 degrees C for approx. 30 minutes.
tips:
-Smakes delicio
Chop the chocolate roughly.
Mix flour, chocolate slices, sugar and salt.
Dissolve yeast in water and mix buttermilk in.
Add flour and knead the dough together.
Set the dough for raising for 30 minutes.
Divide the dough into 2 and form 20 buns on
1: Whip egg and sugar well together well.
2: Stir the buttermilk in.
3: Put lemon juice and vanilla sugar in the bowl.
4: Leave the cold bowl cool and covered until it is eaten.
5: Stir in it immediately before serving.
Turn on the oven at 200 ° C
Mix the dry ingredients together, stir the buttermilk in and finally the melted butter.
The dough comes in a pan of bread ca. 23x33 cm. Bake at 200 degrees C alm oven for about 30-40 min.
The glaze: The butter is melted and
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