Mango salsa

Name: Mango salsa
Yield: 2 portion(s)
Ingredients: Salt; 1 tbsp Citonsaft; 1 tsp Knusk fresh ginger; 1 clove Crushed garlic; 1 Little sprinkle cayenne pepper; 1 Mango; 1 tsp Oil; 1 tbsp Sweet chilli sauce; 10-12 Large leaves fresh basil, minced; 4-5 Tomatoes or 12 cherry tomatoes

Sides

Cook time: 0 min.
Servings: 2 portion(s)

Ingredients for Mango salsa

		Salt
1	tbsp	Citonsaft
1	tsp	Knusk fresh ginger
1	clove	Crushed garlic
1		Little sprinkle cayenne pepper
1		Mango
1	tsp	Oil
1	tbsp	Sweet chilli sauce
10-12		Large leaves fresh basil, minced
4-5		Tomatoes or 12 cherry tomatoes

Instructions for Mango salsa

To prepare the Mango salsa recipe, please follow these instructions:

Mix the wet ingredients with spices. Slice the mango and tomatoes into small cubes. Mix everything, and style it in the fridge for ½ hour min.

Tips:
Good for all barbecue And English steaks.

Mango salsa

Ingredients for Mango salsa

Instructions for Mango salsa

Recipe categories